Shurpa with beef/lamb

Madar
Shurpa is more than a soup: it is a hearty, aromatic dish of oriental cuisine that warms you from the first spoon and gives you a feeling of fullness for a long time. In our restaurant we prepare shurpa according to a traditional recipe - in a rich broth, which simmers until perfect transparency and deep taste.

Choose your option:  with tender beef  - soft, juicy pieces of meat that literally melt in your mouth, or  with aromatic lamb  - rich taste with oriental character. Each serving contains a generous slice of vegetables: potatoes, carrots, onions, bell peppers, herbs and spices, revealing a rich bouquet of aroma.

Shurpa is ideal for lunch, family dinner and those moments when you want “really tasty and home-made food”. Serve hot, with fresh herbs and care for every detail. Try it and you will understand why people come back to our shurpa again.

Preferences: Meat dish

Type of meat: Beef/lamb