Khachapuriis impossible to resist. We prepare it according to the traditional recipe: soft, golden-brown dough with a crispy crust and a generous filling of stretchy, aromatic cheese. Each khachapuri is baked in the oven until golden brown, in order to preserve the juiciness and rich creamy taste inside. When the dish is served, the cheese is still hot and viscous, and the tender dough literally melts in your mouth. The ideal combination of simple but high-quality ingredients creates the very taste of real Georgian cuisine - hearty, homely and truly soulful.
Our khachapuriis a large format for real gourmets and a great idea to share the pleasure with loved ones. It is perfect for both a cozy dinner and a meeting with friends.
Try khachapuri, which will captivate you from the first bite: the aroma of fresh baked goods, melted cheese and that very taste that you want to come back for again and again.