Fresh from the oven flatbread is a simple but truly delicious classic. We prepare it right in the restaurant from soft dough using natural ingredients. On the outside there is a golden-brown crispy crust, on the inside there is a tender, aromatic crumb.
The flatbread ideally complements meat dishes, soups and sauces, and is also great as an independent snack. Serve hot so you can feel the aroma of fresh baked goods from the first minute. An excellent choice for a company or a cozy family table.
Characteristics: • Cooking method: tandoor • Dough type: yeast • Additives: sesame, cheese, herbs (optional) • Possible allergens: gluten, dairy products • Recommended dishes for serving: for kebabs, soups